7409 RR30 Cypress County,
Alberta, CANADA T0J 1V0
7409 RR30 Cypress County,
Alberta, CANADA T0J 1V0
Background: Crisp maritime breezes, legendary ocean tides and brilliant sunshine meet to create an outstanding terroir, on a hillside overlooking the magnificent Gaspereau.
Grape Varietal: 100% grown in Nova Scotia grapes.L’Acadie(46%), Chardonnay (22%), Seyval(17%), Ortega(15%)
Country of Origin: Canada, Nova Scotia
Appellation: Gaspereau
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Tasting Notes: Fresh citrus notes, with subtle hints of fresh pear and wildflower. Dryish, clean & crisp with great mid-palate texture. Hints of key lime, red apple, and fresh pear.
Food Suggestion: The perfect pairing with Nova Scotia lobster and scallops, light pastas, and cheeses.
Background: The house of Dr. Zenzen has since 1636 been wine growers in Germany. This family tradition of more than 380 years stands for great experience and exclusiveness concerning the quality of wines.
Grape Varietal: Produced from the Bacchus grapes grown on the hillside of the Rhine valley in Germany. Bacchus is derived from Muller-Thurgau, Riesling, and Sylvaner grapes.
Quality: QbA- Qualitatswein
Country of Origin: Germany
Appellation: Rheinhessen
Background: The Rheinhessen is protected from cold winds and strong rainfall by surrounding hills, making the area good for wine growing.
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Tasting Notes: A very fruity styled wine with a lovely perfumed, aromatic nose due to the muscat grapes. Tailor made for the connoisseur and lover of such fruity wines. It is medium sweet with a soft texture making it a very delightful wine.
Food Suggestion: An interesting companion to creamy dessert dishes, light salads, and spicy soft cheeses.
Background: The house of Dr. Zenzen has since 1636 been wine growers in Germany. This family tradition of more than 380 years stands for great experience and exclusiveness concerning the quality of wines. The Einig-Zenzen family produces wine grown in the hills above the river Mosel in the small picturesque village of Valwig in the heart of the Mosel wine region.
Grape Varietal: Produced from the Dornfelder grape which is called ‘Shooting Star’ among the German red wine grapes.
Quality: QbA- German Quality red wine
Country of Origin: Germany
Appellation: Rheinhessen
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Tasting Notes: Smooth and harmonic fruity aromas, miles of cherries and berries, beautifully light but well-rounded finish.
Food Pairing: Perfect with all types of game and dark meats as well as pasta/red sauces. For dessert, try with dark chocolate or chocolate cheesecake.
Serving: Best served slightly chilled.
Background: Spain has a long history of producing fine wines. Spain has the largest area of land dedicated to the viniculture of any country in the world.
Grape Varietal: A delightful, off-dry, Spanish red Tempranillo grape
Country of Origin: Spain
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Tasting Notes: Sweet, fruity, and easy-drinking. Will tingle the senses with its ripe berry and wonderfully fruity palate.
Food Suggestion: Wonderful easy drinking wine. A great match to any picnic, BBQ., or romantic escape. Excellent on its own or as an aperitif. Also goes with darker meats and spicy pasta dishes.
Background: This de-alcoholized Merlot was meticulously crafted to extract the alcohol producing a perfectly balanced, fruit forward merlot.
Grape Varietal: Merlot
Country of Origin: South Africa
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Tasting Notes: The velvety King of Red Wine. It captivates the senses with enticing aromas of red berries and a velvety texture from soft tannins leading to a lingering finish.
Food Suggestion: Enjoy this soft de-alcoholized Merlot with red meat dishes and hearty stews
Background: This De-Alcoholized Sauvignon Blanc was meticulously crafted to ensuring a pure and delightful taste of subtle gooseberries and green leaf aromas.
Grape Varietal: Sauvignon Blanc
Country of Origin: South Africa
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Tasting Notes: This De-Alcoholized Sauvignon Blanc shows a rounded fruit profile that leans toward ripe melon, tropical fruits with a deightful minerality.
Food Suggestion: Enjoy this crisp and fruit driven de-alcoholized wine with lightly grilled seafood dishes, pasta and white meat dishes.
Background: One of Napa’s Premium wineries. ZD Wine is family owned and operated by three generations of the de Leuze family, located in the heart of Napa Valley. Founded in 1969. The ZD wine brand highlights the initials of the founding partners’ last name, but it also symbolizes the term Zero Defects, an acronym for the quality control program. ZD winery is a three-time award winner of the prestigious Decanter Award at the International Wine Competition in London. “This winery continues to turn out some of the most delicious and flavorful Chardonnay in California…” Robert Parker
Grape Varietal: 100% Chardonnay hand-harvested at night and fermented in 100% American Oak barrels for 10 months
Country of Origin: United States
Appellation: California-Napa Valley
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Tasting Notes: Aromas of pineapple, lime zest, and pear mingle with hints of vanilla and orange blossom. The palate is rich and full-bodied with an exceptional balance between fruit, toasty oak, and lively acidity. The finish is amazingly long and lasting. Enjoy!
Food Suggestion: Goes great with seafood fine rich fish such as turbot or grilled veal chops with mushrooms.
Background: In 1130 Franciscan Brothers of the Holy Cross acquired the Ebernach monastery and in 1887 began their work with people with disabilities. Ebernach monastery now accompanies people in need of assistance. We are enthusiastic about the work of the residents and artists and of this unique collaboration.
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Country of Origin: Germany
Appellation: Mosel
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Tasting Notes: The aromas of the Pinot Noir relates to cherries, graphite, cocoa, vanilla, juniper, caramel and licorice. Fruity elegant and silky structure with beautiful balanced properties round tannin structure with a mineral finish.
Food Suggestion: Pairs well with a wide range of foods but perfect with red meats-roasted or grilled and pasta. Stands well on its own.
Background: In 1130 Franciscan Brothers of the Holy Cross acquired the Ebernach monastery and in 1887 began their work with people with disabilities. Ebernach monastery now accompanies people in need of assistance. We are enthusiastic about the work of the residents and artists and of this unique collaboration.
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Appellation: Mosel
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Tasting Notes: A white wine made from a dark-skinned grape the` Pinot Noir’. Creamy aromas of peach and passion fruit rounded off by fine nuances of oranges.
Food Suggestion: Pairs well with light meats like roast chicken, salad and pasta.
Background: In 1130 Franciscan Brothers of the Holy Cross acquired the Ebernach monastery and in 1887 began their work with people with disabilities. Ebernach monastery now accompanies people in need of assistance. We are enthusiastic about the work of the residents and artists and of this unique collaboration.
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Country of Origin: Germany
Appellation: Mosel
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Tasting Notes: Typical barrique nose, delicate limes round off the taste with integrated nuances of vanilla. Reflecting the character of the Mosel Riesling.
Food Suggestion: A Riesling for all occasions. Fresh and stimulating, yet easy to be enjoyed alone or to be the center of a sociable round. Enjoy with light meat dishes, fish or a crisp salad.